Kristine Caiafa

Food Aid Research Assistant

Kristine recently received her M.S. in Food Policy & Nutrition from the Friedman School. Prior to this, she practiced as a Registered Dietitian specializing in pediatrics and neonatology. Working with NGOS, she has contributed to development projects in Burkina Faso and Sierra Leone. She holds a BS in Food Science & Nutrition from University of Maryland, College Park.