Ye leads the FAQR cost-effectiveness work stream, and she is part of the Data Team for FAQR field research in Burkina Faso and Sierra Leone. Ye graduated from Johns Hopkins with a MSPH in International Health-Human Nutrition and a certificate in Public Health Economics. Prior to FAQR, she has contributed to GIS mixed methods research on food environment of the American Indian Reservations, and has worked on issues related to breastfeeding at the World Health Organization. Ye has a B.A. in International Relations from Tufts University.